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How does Myrkl work?
Fermented Rice Bran
• Myrkl is designed to help your body process alcohol in your gut, protecting your liver by reducing the toxins like acetaldehyde and acetic acid which your body has to metabolize.
• Myrkl’s hero ingredient is a proprietary blend of natural fermented rice brans from Japan, which contain carefully selected and cultivated high-performing bacteria (Bacillus coagulans and Bacillus subtilis).
• We use a proprietary fermentation process to conserve the natural properties and qualities of the rice bran and its specific composition of Bacillus coagulans and Bacillus subtilis bacteria.
• One dose of Myrkl contains several million CFU (colony forming units) of Bacillus coagulans and Bacillus subtilis bacteria. These pass through the stomach intact and into the gut. These gut-friendly bacteria multiply in the intestinal tract as quickly as every 20 minutes, and create alcohol-digesting enzymes to break down alcohol.
Myrkl helps metabolize acetaldehyde more efficiently.
To metabolize alcohol, your body must first convert alcohol into acetaldehyde (which is 20x more toxic than alcohol) before being able to finally clear it from your system. Myrkl’s patent-pending AB001™ formula reduces the amount of alcohol your liver is exposed to, helping your body metabolise the remaining alcohol more effectively.*
What makes Myrkl work?
L-Cysteine
• L-cysteine is an amino acid – one of the building blocks of protein and needed in several internal functions of the body.
• L-cysteine is a “semi-essential” amino acid because it can be made in small amounts by the human body, but many people can still benefit from consuming more cysteine from their diets or supplements.
• It is valued for its ability to increase glutathione levels in the body, which is extremely important for liver detoxification and brain function.
• Long term and Short Term Glucathione charts on next slides
When drinking goes up, glutathione levels go down.*
As you age (starting between age 25-30), your glutathione levels naturally decrease — and that’s regardless of whether or not you consume alcohol. For those who drink, this natural decline means that your liver isn’t metabolizing alcohol as efficiently as it did in your early 20s. Taking a dose of Myrkl will increase your glutathione levels over time so that your liver can process alcohol more effectively.
When drinking goes up, glutathione levels go down.*
Vitamin B12
• Vitamin B12 is a water-soluble B vitamin that’s important for your cells, DNA & nervous system.
• It’s particularly important for producing new red blood cells to carry oxygen around your body and to vital organs like the brain, lungs and muscles. It’s also responsible for energy transfer – helping your body convert food into energy.
• Vitamin B12 contributes to the normal function of the immune system and also contributes to the reduction of tiredness and fatigue.
• Vitamin B12 helps with energy production and allowing your body to process carbohydrates, proteins and fats from the food and drink we consume.
• Additionally, studies show B12 may help reduce inflammation within the cardiovascular system, support a healthy nervous system and help to protect you from tiredness and fatigue.
Support your liver & feel better tomorrow
In a human study conducted for our granted patent, users of Myrkl felt an average of 50%+ better the next day across 8 typical effects.
Wake up feeling 50% better or your money back!*
